These wild caught feta dill salmon burgers are made in the Wild for Salmon store in Bloomsburg, PA. They are a quick, nutrition packed lunch or dinner for any salmon lover. The feta dill burgers are the number one seller because of their unique flavor. The feta dill burger ingredients include Alaska sockeye salmon, raw organic cows milk feta, dill, sea salt, and black pepper. Each burger is 4oz, and is packaged in packs of 2.