1 pint of Oyster mushrooms from Medina Mushrooms in Oxford, PA! Oyster mushrooms have a mild flavor, with a meaty texture. They are great with fish, seafood, chicken, and red meat, or as a meat substitute. Try in stir-fries, sauteed with your favorite vegetables, in soups, or roasted. Oyster mushrooms have a shorter cooking time than other mushrooms - so be sure to keep that in mind when you toss them in the pan!