The deep, savory flavor of crimini mushrooms is the perfect addition of flavor and nutrition for any meal - from omelettes for breakfast, to salads at lunch, to skewers on the grill and in soups, they're the most versatile of all the mushrooms - and they won't shrink as much as white buttons when cooking!
Crimini Mushrooms are grown compost and peat moss on our farm in Oxford, PA. From our farm right to your market, you can guarantee your mushrooms are fresh. No winding path from farm to packing room to warehouse to distribution hub to grocery store - right from us to you.
A pint of Crimini Mushrooms is about 1 lb, packaged and kept cool in a paper bag. Keep refrigerated for best results, and use within 7 days.
These mushrooms are extremely versatile - slice and saute for omelettes, soups and sauces. Use whole on skewers for kebabs, or slice and use raw on salads. For preserving, try dehydrating, canning, freezing, or pickling.
Mushrooms can be confusing… Download our beginner’s guide to culinary mushrooms by clicking the button below. Start cooking like a pro!Get My Guide!!
“After buying Medina Mushrooms from Honeymoon Farm, I can safely say that I’ve never had a more fresh mushroom before. They are AMAZING!”
-Abigail C. (West Grove, PA)